COUNTERTOP CARE

Daily Cleaning Routine

1. Gentle Cleansers:
• Use a mild, pH-balanced cleaner daily.
• Avoid harsh chemicals to prevent damage.
2. Warm Water and Soap:
• For routine cleaning, use warm water and mild dish soap.
• Wipe spills promptly to prevent stains.
3. Microfiber or Soft Cloth:
• Opt for non-abrasive cleaning tools to prevent scratches.
• Microfiber cloths are excellent for lint-free wiping.

Protection Against Scratches

1. Cutting Boards:
• Place cutting boards under food preparation for knife protection.
• Avoid cutting directly on countertops.
2. Coasters and Mats:
• Use coasters for drinks and mats for heavy appliances.
• Lift, don’t drag, heavy objects across the surface.
3. Avoiding Sharp Objects:
• Refrain from using sharp objects directly on countertops.

Stain Prevention and Removal

1. Immediate Wipe-Up:
• Quickly clean spills to prevent stains, especially on porous surfaces.
• Use a soft cloth or sponge for gentle cleaning.
2. Stain-Specific Solutions:
• Identify the stain and use an appropriate cleaning solution.
• Baking soda and water can tackle stubborn stains
3. Cutting Boards and Hot Pads:
• Use cutting boards for food preparation to avoid scratches.
• Always use hot pads or trivets for hot cookware.

Specific Countertop Care Tips

1. Granite:
• Seal annually to resist stains.
• Use granite-specific or pH-balanced cleaners, avoiding acidic substances.
2. Quartz:
• Wipe spills promptly, especially those with acidic ingredients.
• Avoid excessive heat exposure.
• Use Glass Cooktop Cleaner for marks and scuffs.
3. Marble:
• Seal every 6 months for added protection.
• Wipe spills promptly, especially those with acidic ingredients.
• Use a pH-neutral cleaner to avoid etching.
4. Quartzite:
• Seal regularly for added protection.
• Wipe spills promptly, especially those with acidic ingredients.